PHA-Exchange> FOOD QUALITY AND SAFETY TOPS ANNUAL MEETING OF UN STANDARDS-SETTING BODY
CLAUDIO at hcmc.netnam.vn
CLAUDIO at hcmc.netnam.vn
Mon Jun 28 17:18:30 PDT 2004
FOOD QUALITY AND SAFETY TOPS ANNUAL MEETING OF UN STANDARDS-SETTING BODY
New York, Jun 28 2004 12:00PM
Issues of food quality and safety from the farm to the consumers table
tops the agenda of the annual meeting this week of a
standards-setting body established by the United Nations agricultural and
health agencies.
The Codex Alimentarius Commission, which convened today in Geneva, is set to
approve a code of practice on good animal feeding
that would establish a feed safety system for food producing animals. The new
system would take into account relevant aspects of
animal health and the environment in order to minimize risks to the health of
consumers.
The Commission is also expected to formally approve work to revise the 23-year-
old recommended international code of practice for
foods for infants and children, including cases of formula contamination.
During its weeklong 27th session, the Commission will also consider re-
establishing the ad hoc intergovernmental task force on
foods derived from biotechnology in a bid to keep up with its fast-changing
applications and the increasing interest of consumers
in the potential health impact of genetically modified foods.
The Commission was set up in 1963 by the Food and Agriculture Organization
<"http://www.fao.org/">(FAO)and the World Health
Organization <"http://www.who.int/mediacentre/en/">(WHO) and has 170 Member
States plus the European Community.
The Commission traditionally met once every two years but shifts this year to
meet yearly in response to a joint FAO-WHO
evaluation, which called on Codex to speed up its work and adapt to the ever-
increasing demands of member countries.
Last year the WHO World Health Assembly called on Codex to become more
effective at managing health risks in food.
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